Bərdə Broyler

The person acting as the business's director tries to follow the halal rules.

• Throughout the entire production process, the company follows halal production rules.
• The chicken products the company produces are entirely halal..şıö
• Each chicken is slaughtered individually by hand in accordance with the Islamic rule and packaged in line with hygiene rules.
• The company's products have been given a halal certificate by the JAKİM organization for religious standardization of the state of Malaysia. Based on inspections carried out at the enterprise's facilities such as chick-rearing sites, slaughterhouses, storage points, centres where packaging takes place, transport vehicles, etc., the products of "Bərdə Broyler" JSC fully comply with all halal and religious requirements.
• The company follows international standards in producing its products. Because chickens raised in an industrial environment live closely together, high doses of antibiotics and disinfectants are injected to prevent disease-causing microorganisms from developing, which increases antibiotic resistance in the human body, weakens the immune system and destroys the intestinal microflora. According to the standards, if broiler chickens are going to slaughter, the feeding of antibiotics and medicated feed must be stopped 7 days earlier. Chickens sent to slaughter are often 6-7 weeks old. The reason is the demand for low-weight chicken on the market. After the slaughtered birds are cleaned, they are kept in cold water containing chlorine dioxide, then put into refrigerators. The purpose of using water with chemicals is to keep the product clean for a long time and free of microbes. After its weight is determined, it is packaged. According to research, the genes of poultry products have been modified more than any others in the world since the 1930s. If in 1957 the weight of these chickens was 905 grams, by 2005 broiler chickens reached 4 kilograms.

"MA Bərdə Broyler" has been engaged in raising and selling broiler chicken meat since 2018. When it began operating, production covered only raising live broiler chickens. Within 6 years it increased its poultry raising from 50 thousand head to 180 thousand. In addition, a new slaughterhouse with a monthly production capacity of 400 tons of chicken meat was built. The enterprise is located in Ərəblər village, Bərdə district. It includes 16 farms for raising chickens, a feed production area and a slaughterhouse that meets modern standards.

• The enterprise holds the international ISO 9001, ISO 22000, HACCP and Halal certificates.
• The taste of the chicken we eat depends greatly on how it is fed and in what conditions it grows. Chicks must be raised in special conditions and fed quality feed. That is why Bərdə Broyler produces its chicken feed itself. A feed production line with a monthly capacity of 300 tons has been set up for this purpose. Currently 10 farms with a capacity of 180 thousand are operating. Bərdə Broyler chickens were awarded 3 international certificates in a short time.
• In February 2024, a certification audit under the ISO 9001 and ISO 22000 standards was carried out at "MA Bərdə Broyler" LLC by the company İNCERT.
• "Bərdə Broyler" JSC ended 2022 with a net profit of 36 thousand manat. The company had closed 2021 with a net profit of 35 thousand manat.
• The company " Qoç Ət", known in our country for its high quality and halal status, obtains the chickens it sells under its own brand from Bərdə Broyler.

For detailed information about the company's production site and conditions, you can watch the video at this link.